The popular debbie&andrew’s Sicilian sausages have been made into meatballs. These meatballs combine top quality freshly minced British pork with the true tastes of Italy – creamy mozzarella, basil and sun dried tomatoes for extra impact. It’s the taste of blue skies, sea breezes and Mediterranean meadows.
A guaranteed winner, Sicilian pork meatballs are sure to become a family favourite as they taste great and are simple to prepare into a memorable meal. They can be added to pasta or for a summery meal, serve them with a salad. Alternatively transport yourself to Italy by using them to top off a pizza or by adding them to a simple tomato sauce!
Not Gluten, Wheat or Dairy Free.

Ingredients
Pork Shoulder (80%), Breadcrumbs [Fortified Wheat Flour (Contains Gluten), (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], Water, Mozzarella Cheese (from Milk) (2%), Salt, Sun-Dried Tomatoes (1.5%) [Sun-Dried Tomatoes, Salt], Basil (1.5%), Garlic (1%), Fortified Wheat Flour (Contains Gluten), (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Onion Powder, Leek Powder, Sugar, Pepper, Preservative: Sodium Sulphite), Stabiliser (Diphosphates),Yeast Extract, Flavourings, Natural Flavouring. Spice Extracts, Citirc Acid, Antioxidant: Ascorbic Acid. Filled into natural pork casings.
Allergy Advice
Wheat Flour, Gluten, Milk, Sodium Sulphite
Nutritional Information
Typical values (grilled) |
per 100g |
per sausage |
---|---|---|
Energy | 854kJ | 222kJ |
205Kcal | 53Kcal | |
Protein | 19.0g | 4.9g |
Carbohydrate | 6.5g | 1.7g |
of which sugars | 1.9g | 0.5g |
Fat | 11.4g | 3.0g |
of which saturates | 5.0g | 1.3g |
Fibre | 0.5g | 0.1g |
Sodium | 0.48g | 0.31g |
equivalent salt | 1.2g | 0.31g |