We simply love blogger Le Coin De Mel's gorgeous version of Rougail Saucisse (sausage stew), traditionally from the Mauritian island of RĂ©union. Pick up some Harrogate 97% Pork Sausages, and the recipe here.

We met Mel at The Allergy and Free From Show in the summer, and were impressed that she had brought 2 of her children, one still a teeny tiny baby! Finding free-from food for her family is high on her list of priorities and we are really pleased that we can help a little with our gluten free, wheat free, dairy free Harrogate 97% Pork Sausages.

Check out Mel's blog for other recipes, crafty projects as well as other free-from sausage ideas